Jack had to have a bit of surgery this week (he’s fine, he’s fine!) and when I got home from finding out, I didn’t even take off my sweater. I gravitated to the kitchen and started pulling out flour. This is the result, a wheaty loaf, using a small amount of buckwheat in a poolish starter.
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Barbara Samuel O'Neal is the author of more than thirty award-winning novels, including THE LOST RECIPE FOR HAPPINESS and A native of Colorado, Barbara loves teaching, travel, reading, writing, yoga, walking, food, cooking, photography and...okay, reality television. |
I had to let Sasha go last Friday. You’ve all been so kind, I thought you’d want to know. Rather than weep, I think in her honor we should all laugh, eat something we love, and raise a toast to the scavenger dogs of the world. Here is a link to one [...] My old dog and her favorite thing…a fresh [...] Jacqueline Mitchard posted today about her Saint Bernard puppy, who is quite, quite adorable. (Seriously, go look at the photo.) What is it about writers and their animals? I am ashamed to say that I sometimes forget to carry photos of my children, but there is always a photo of Jack on my cell phone. Jack, [...] |
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